Steak Tacos with Papaya and Pineapple Salsa

Steak Tacos with Papaya and Pineapple Salsa

www.crystalvalleyfoods.com

Ingredients: Papaya and Pineapple Salsa Steak Tacos Instructions: To Make Papaya and Pineapple Salsa Mix the ingredients together in a large bowl and toss well.

View full recipe on www.crystalvalleyfoods.com

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Cooking tools:

  • Grill
  • Citrus press
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Tongs
  • Spoon
  • Plate

Ingredients

  • 3 Ripe Solo Papayas Peeled, Seeded, and Diced
  • 1 Cup Fresh Pineapple, Diced
  • 8 oz. Red Onions, Diced
  • ¼ Cup Fresh Cilantro, Chopped
  • 2 Large Limes- Juiced
  • ¼ Cup Olive Oil
  • 1 Garlic Clove, Minced
  • 1 Green Pepper, Diced
  • 1 Serrano Pepper, Thinly Sliced and Seeded (optional for those who enjoy a little more spice)
  • Salt
  • Pepper
  • 1 (1 1/2-lb) Flank Steak
  • 1-2 Limes- Juiced
  • 12 (6-inch) corn tortillas

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