Matzo Gnocchi Soup Gelson's
Comforting Matzo Gnocchi Soup features light, creamy dumplings in a herby, savory-chicken broth. Perfect for warm evenings and special gatherings alike.
Ingredients
- 1 small whole chicken
- 3 large carrots, peeled and halved
- 3 celery stalks, halved, leaves reserved for garnish
- 3 large leeks, white parts only, halved lengthwise
- 1 head garlic, halved crosswise
- 2 Tbsp whole Gelson’s black pepper
- 1 bay leaf
- 1 bunch Gelson’s organic fresh thyme
- Kosher salt, to taste
- 1 large russet potato
- ¼ cup matzo meal
- 1 Tbsp minced Gelson’s organic fresh chives, plus more for garnish
- 1 Tbsp minced Gelson’s organic fresh parsley, plus more for garnish
- ¾ tsp kosher salt
- ½ tsp freshly ground Gelson’s black pepper
- 3 egg yolks, beaten
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