Cream of Jalapeno Soup

Cream of Jalapeno Soup

hildaskitchenblog.com

This cream of jalapeno soup brings the perfect amount of heat, balanced with a creamy, cheesy base made even creamier with fresh avocado.

View full recipe on hildaskitchenblog.com

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Cooking tools:

  • Immersion blender
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Spoon

Ingredients

  • 3 Tbsps butter
  • ½ large white onion
  • ½ tsp sea salt
  • 1 tsp garlic powder
  • ¼ tsp paprika
  • 2 Tbsps all-purpose flour
  • 2½ cup chicken broth
  • 2 green onions
  • 4 fresh jalapenos
  • ¼ cup fresh cilantro
  • ¼ cup heavy whipping cream
  • 4 oz diced green chiles
  • 2 fresh limes ((juiced))
  • 2 Tbsps pickled jalapeno juice ((optional))
  • 1 small avocado
  • ¼ tsp black pepper
  • 1½ cups asadero cheese

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