Fried Noodles with Seasonal Vegetables Recipe
Seasonal vegetables are seasonal vegetables in season. The small peppers and tomatoes used in this fried noodle dish are also added with shredded pork and mustard. The taste is quite delicious.
Keywords
- Fried Noodles with Seasonal Vegetables
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Cooking tools:
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Wok
- Chopsticks
- Plate
Ingredients
- 2 pieces noodles
- 100g pork
- 5 chili
- 1 piece tomato
- 50g Mustard
- 1 tbsp oil
- 2g salt
- 1 teaspoon Oyster sauce
- Some shallot
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