Jack and John Pizza - Pizza Today
Hand-toss dough, top with olive oil and flavorful toppings like sausage, olives, and artichokes for a delicious Jack and John Pizza.
Ingredients
- 10 ounces hand tossed dough
- 2 ounces olive oil
- 4 ounces mozzarella/
- provolone blend
- 4 ounces Italian sausage
- 1 ounce black olives
- 1 ounce green olives
- 1 ounce white mushrooms, sliced
- 2 ounces artichoke hearts
- ½ ounce green onion
More Like This
Beef & Bacon Pizza - Pizza Today
pizzatoday.com
James’ Favorite Pizza - Pizza Today
pizzatoday.com
Veg Jalapeno Olive Pizza | Match made mouthwatering combination
discovermonisha.com
Homemade Pizza & Pizza Dough Recipe
simplyrecipes.com
Spinach Artichoke Pizza - Pizza Today
pizzatoday.com
Recipe: <!-- -->Sausage and Artichoke Pizzas<!-- --> | Whole Foods Market
wholefoodsmarket.com
Hand-Tossed Pizza with Eggs - Eggs.ca
eggs.ca
Pizzas - 9Kitchen
kitchen.nine.com.au