Fresh Mediterranean Chickpea Salad Creamy Lemon Tahini Dressing – Cooking With Laura

Ingredients

• 1 can chickpeas drained and rinsed
• 1 cup cucumber diced
• 1 cup cherry tomatoes halved
• 1/4 cup red onion finely chopped
• 1/2 cup Kalamata olives pitted and halved
• 1/4 cup fresh parsley chopped
• 1/4 cup fresh mint chopped
• 2 tbsp crumbled feta cheese
• 2 tbsp tahini
• 2 tbsp lemon juice
• 1 clove garlic minced
• 2 tbsp olive oil
• 1 –2 tbsp water
• salt to taste
• pepper to taste