Rotisserie Thanksgiving Turkey
Roast a delicious Thanksgiving turkey on your Broil King grill with our easy rotisserie recipe. Perfect for8, takes2. 5hours to cook. Try it today!
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Cooking tools:
- Grill
- Rotisserie spit
- Spit fork
- Roasting pan
- Instant-read thermometer
- Carving knife
- Carving fork
- Airtight container
- Refrigerator
- Plate
- Whisk
- Paper towel
- Butcher's twine
- Aluminum foil
Ingredients
- dinde de 5,4 kg (12 lbs)
- 2 gallons ou environ 8 litres d'eau très froide
- 2 tasses de gros sel marin
- 3/4 tasse de cassonade
- 1 tête d'ail, coupée en deux en travers des gousses
- 3 feuilles de laurier (fraîches ou séchées)
- 15 brins de thym
- 3 brins de romarin
- 2 cuillères à soupe de grains de poivre noir entiers
- 1 citron, coupé en quartiers
- 1 oignon moyen à cuire, coupé en 4 quartiers
- 4 gousses d'ail, écrasées et pelées (non tranchées)
- 1/4 tasse de beurre non salé, à température ambiante
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