Toffee Apple Drop Cookies Recipe | Land O’Lakes
These drop cookies are made with lots of brown sugar, apples and toffee chips making them great for a lunch box treat.
Ingredients
- Cookie
- 3/4 cup firmly packed brown sugar
- 1/2 cup Land O Lakes® Butter softened
- 1/2 cup sour cream
- 1/4 cup apple juice
- 1 large Land O Lakes® Egg
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon ground cinnamon
- 1 medium (1 cup ) apple, peeled, cored, finely chopped
- 1/2 cup English toffee bits
- Frosting
- 1/2 cup firmly packed brown sugar
- 4 to 5 tablespoons Land O Lakes® Half & Half
- 2 tablespoons Land O Lakes® Butter
- 2 cups powdered sugar
- 1 tablespoon light corn syrup
- Toffee bits, if desired
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