Easy Indian Curry With Chicken Recipe
Ho-hum chicken breast morphs into a sumptuous spiced supper in this quick andeasy weeknight superstar - Indian curried chicken.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at successrice.com.
Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Chef's knife
- Cutting board
- Wooden spoon
- Saucepan
- Serving bowl
- Kitchen timer
- Spoon
- Measuring spoon
Ingredients
- 2 bags Success® Jasmine Rice
- 2 tbsp olive oil
- 1 lb boneless, skinless chicken breast, cut into small strips
- 1 onion, thinly sliced
- 1/2 cup warm water
- 2 tbsp cashew butter
- 2 cubes chicken bouillon, crushed
- 1 tbsp flour
- 1 tbsp green curry paste
- 1 can (13.5 oz) coconut milk
- 1/2 cup carrot, cut into matchsticks
- 2 tbsp brown sugar
- 2 tsp minced garlic
- 1/2 cup peanuts, chopped
- 1/4 cup fresh cilantro leaves, chopped
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