Crispy Smashed Potatoes with Yogurt Dip Recipe | Samsung Food App
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Ingredients
- 500 g baby potatoes, washed and unpeeled
- 1 tbsp salt
- 1 tbsp olive oil
- your favourite herbs or spices (e.g. oregano, garlic powder, paprika), optional
- pinch of salt
- 1/2 bunch fresh parsley, finely chopped
- 1 clove garlic, finely chopped
- 1 tsp chilli flakes
- 1/2 tsp salt
- 80 ml olive oil
- 300 g greek yogurt
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