Autumn Squash Polenta Cakes with Bacon
Our Autumn Squash Polenta is studded with sweet butternut squash and flavored with maple syrup, leeks and Parmesan cheese. Our recipe for crisp cakes is garnished with fresh tomato, basil and shaved...
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Ingredients
- 4 Slices Thick-Cut Applewood Smoked Bacon
- 4 Cups Water
- 1 Cup Autumn Squash Polenta
- 1/4 Teaspoon Ground Black Peppercorns Dustless
- 2 Tablespoons Unsalted Butter, divided
- Grated Parmesan Cheese (For Garnish)
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