Wild Blueberry and Quinoa Pudding

Wild Blueberry and Quinoa Pudding

www.readersdigest.ca

This recipe by Luis Valenzuela of Carmen, a popular Toronto restaurant, combines delicious wild blueberries and earthy quinoa for a refreshing dessert.

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Ingredients

  • 1 pint wild blueberries
  • 1 cup quinoa
  • 4 cups water
  • 1/2 cup sugar
  • 4-1/2 cups milk
  • 2 lime leaves
  • 1/2 tsp cinnamon
  • 2 pods cardamom
  • 1 orange peel
  • 1 egg
  • 1 tbsp corn starch

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