Stewed Chickpeas Recipe
Savor the rich Mediterranean flavors with our comforting Stewed Chickpeas recipe - nutritious, versatile, and utterly delicious!
Ingredients
- 500 grams of pre-cooked canned chickpeas
- 500 milliliters of water
- 1/2 onion
- 1/2 red pepper
- 1 ripe tomato
- 1/2 green pepper
- 50 milliliters of olive oil
- 2 cloves of garlic
- 1 bay leaf
- 1 stock cube or a pinch of salt
- 1 teaspoon of sweet paprika
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