Delicious Fried Pork Gyoza with Homemade Dipping Sauce Recipe

Ingredients

• 1/2 pound ground pork
• 2 cloves garlic, minced
• 1 teaspoon ginger, grated
• 2 green onions, finely chopped
• 1 tablespoon soy sauce
• 1 tablespoon sesame oil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 package gyoza wrappers
• 2 tablespoons vegetable oil
• For dipping sauce: soy sauce, rice vinegar, chili oil, and sesame seeds