Baked Cheddar Chicken Chimichangas Recipe - (4.6/5)

Ingredients

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• 4 tablespoons olive oil, divided
• 1 small onion, chopped
• 3 cloves garlic, minced
• 1 to 2 jalapeño peppers, diced
• 1 1/2 teaspoons chile powder, divided
• 1/2 teaspoon cumin, ground
• Coarse salt
• Fresh black pepper
• 2 1/2 cups cooked chicken, cut into bite-size pieces, divided
• 1/2 cup sour cream
• 2 small tomatoes, chopped
• 1 tablespoon chopped fresh cilantro or parsley
• 8 (10-inch) flour tortillas
• 1 (15-ounce) can refried beans, optional
• 2 cups shredded extra sharp cheddar cheese
• 2 tablespoons butter
• Lettuce, shredded
• Avocado or guacamole
• Tomatoes, diced
• Sour cream
• Salsa