The Easiest Spicy Peanut Butter Noodles Recipe Ever Made
Spicy peanut butter noodles bring fiery delight to your dinner table. Uncover the full recipe today and elevate your cooking with clever flavor tips that everyone will love.
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Ingredients
- 16 ounces (454 grams) brown rice noodles
- ⅔ cup (160 milliliters) creamy peanut butter (low/no salt)
- 4 tablespoons (60 milliliters) low sodium tamari or soy sauce
- ⅓-1 cup (80-240 milliliters) hot water
- 3 large cloves garlic
- 1 tablespoon (15 milliliters) fresh grated ginger
- 1 tablespoon (15 milliliters) oil
- 1 tablespoon (15 milliliters) rice vinegar
- 1 tablespoon (15 milliliters) toasted sesame oil
- 1-2 tablespoons (15-30 milliliters) sriracha
- 1-2 tablespoons (15-30 milliliters) maple syrup or honey
- ½ teaspoon (2.5 milliliters) red pepper flakes
- 2 teaspoons (10 milliliters) chili garlic sauce (optional)
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