Easy 5-Minute Vegan Cream of Wheat Porridge
This quick and easy breakfast is a wonderful substitute to oats and makes for a lovely plant based breakfast on a cold winter morning.
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Ingredients
- ¼ cup cream of wheat
- ¾ cup filtered water
- ¼ cup + 2 tbsp unsweetened soy milk
- 2 tbsp full fat coconut milk
- 1 tbsp maple syrup (, optional)
- Pinch of sea salt
- 1 tsp vanilla extract
- Frozen berries (, thawed)
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