Zingy Lemon Herb Butter Salmon Bake Recipe for Weeknight Magic - Beard and Bonnet
Sizzling lemon herb butter salmon bake recipes transform ordinary dinners into mouth-watering feasts. Seafood lovers, discover the magic of perfectly flaky fish with just one golden bite!
Ingredients
- 4 salmon filets (6 oz / 170 g each)
- 4 tbsps unsalted butter, melted
- 4 cloves garlic, minced
- 1 tsp fresh or dried dill
- 1 lemon
- 2 cups asparagus spears, trimmed
- 2 cups vegetables of choice
- Salt, to taste
- Black pepper, to taste
- Fresh parsley, chopped (for garnish)
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