Chic and Cheerful - Savoury French Olive, Cheese and Onion Cake
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Cooking tools:
- Cake pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Grater
- Spatula
- Skillet
- Baking sheet
- Wooden spoon
- Plate
Ingredients
- 2 tablespoons olive oil
- 1 small onion , halved and finely diced
- 100 g plain white flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 4 large eggs , lightly beaten
- 200 ml milk
- 100 g finely grated gruyere
- 100 g green olives , pitted and halved
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