Rasiya Muthia | Recipes18

Ingredients

• 1 cup Cooked rice
• 2 tablespoons Chickpea flour / Besan
• 2 tablespoons Whole wheat flour
• 1 Green chili, finely chopped
• 2 teaspoons Ginger , grated
• 1/2 teaspoon Coriander powder
• 1/2 teaspoon Red chili powder
• 1/4 teaspoon Turmeric powder
• Sugar, a pinch
• 1 teaspoon Lemon juice
• Salt - to taste
• 1/4 cup Yogurt
• 1/2 teaspoon Cumin powder
• 1 tablespoon Oil
• 1/4 teaspoon Mustard seeds
• 1/4 teaspoon Cumin seeds
• 4 Curry leaves
• 1/2 teaspoon grated ginger
• 1 Green chilies finely chopped
• Coriander leaves - few sprigs finely chopped