Beef or Deer Jerky | RealCajunRecipes.com

Beef or Deer Jerky | RealCajunRecipes.com

www.realcajunrecipes.com

Chrissy's uncle sent us this prodigious recipe for homemade beef or venison jerky with soy sauce, Worcestershire, teriyaki, and Tony Chachere's seasoning. Prodi

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcajunrecipes.com.

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Ingredients

  • 3 pounds venison or beef
  • 1 cup soy sauce
  • 1 cup Worcestershire sauce
  • 1 tsp salt
  • 1/2 cup teriyaki
  • 1 tsp black pepper (peemon noir)
  • 3 or 4 tsp Tony Chachere
  • 3 or 4 tsp onion powder
  • 1 tsp cayenne (peemon rouge)
  • 1 (6 oz) bottle of liquid smoke

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