Chinese Sausage (Lap Cheong) Recipe - Cook Your Yummy Cuisine
Chinese Sausage, or **Lap Cheong**, is a delectable treat that holds a special place in the hearts of many food lovers, especially those who enjoy authentic
Ingredients
- Ground pork 2 pounds
- Sugar 3/4 cup
- Salt 1/2 teaspoon
- Soy sauce 2 tablespoons
- Rice wine 2 tablespoons
- Five-spice powder 1 teaspoon
- Fresh garlic 2 cloves, minced
- Pork casings 1 package
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