Mexican Chocolate Pie Recipe
Easy and quick, this creamy pie incorporates the flavors of cinnamon and chocolate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Ingredients
- Crust
- 1 1/2 cups (about 45 cookies) vanilla wafer crumbs
- 1/4 cup Land O Lakes® Butter melted
- Filling
- 1/4 cup Land O Lakes® Butter
- 1/4 teaspoon ground cinnamon
- 3 ounces Mexican hot chocolate drink discs *
- 2 1/2 cups milk
- 1/2 cup sugar
- 4 large Land O Lakes® Eggs (yolks only)
- 3 tablespoons cornstarch
- 1/4 cup unsweetened cocoa
- Topping
- 1 cup Land O Lakes® Heavy Whipping Cream
- 2 tablespoons powdered sugar
- 1 tablespoon sliced almonds, if desired
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