Chicken Skewers with Tzatziki Sauce – Fustini's Oils & Vinegars
Chicken Skewers with Tzatziki Sauce Rated 5.0 stars by 3 users Category Meat and Poultry Author: Submitted by Chef Christie Struck Ingredients - 1/3 cup Greek
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Ingredients
- 1/3 cup Greek yogurt
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 lemon, zested, then juiced
- ¼ teaspoon cinnamon
- ¼ teaspoon pepper
- 1 tablespoon Fustini's Garlic OR Herbs de Provence olive oil
- 1 lb boneless, skinless chicken breasts or thighs, cut into chunks
- 8-12 Kebab skewers (if you use wood skewers, soak them in water for 30 minutes before use.)
- 1 cup Greek yogurt
- ½ cup finely grated cucumber
- 1 tablespoon Fustini's Sicilian Lemon balsamic
- 2 cloves garlic, pressed or minced
- ½ tablespoon chopped dill
- Salt and pepper to taste
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