Grilled Green & Pepper Jack Cheese Stuffed Pork Loin | Recipies from San Antonio, TX Restaurants | S
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Ingredients
- Pork Loin 1-2 LB Pork Loin
- Pork or Chicken Stock ½ Cup
- Canned Whole Green Chilis 2 Each Chilis
- Pepper Jack Cheese ¾ LB Block
- Olive Oil 1 TBSP
- Lemon Pepper 1 TBSP
- Course Black Pepper 1 TBSP
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