Prosciutto and Pear Crostini with Balsamic Drizzle

Prosciutto and Pear Crostini with Balsamic Drizzle

sweetjuly.com

We love a no-cook recipe that's fresh and fulfilling.

View full recipe on sweetjuly.com

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Cooking tools:

  • Bread knife
  • Cutting board
  • Paring knife
  • Oven
  • Baking sheet
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Saucepan
  • Serving platter

Ingredients

  • 1 baguette, sliced and lightly toasted
  • 4 oz goat cheese
  • 3 tbsp crème fraîche
  • 1 tsp honey
  • 1/4 tsp black pepper
  • 2 oz prosciutto
  • 1 pear, sliced
  • 1 cup balsamic vinegar
  • Microgreens, garnish (optional)

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