Recipes | Three Little Birds All Natural Baked Goods
Roasted Butternut Squash with Apple Crisp Granola Topping Method: In a large bowl, toss the cubed butternut squash together with the syrup, oil, salt, cinnamon
Ingredients
- 20 lbs. butternut squash, cubed
- 6 Tb. agave or maple syrup
- 4 Tb. avocado oil
- 8 tsp. salt
- 6 Tb. cinnamon
- 3 Tb. pumpkin spice
- 6.5 lbs. Three Little Birds Apple Crisp Granola
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