Roast Figs with Goat's Cheese Recipe - Great British Chefs

Roast Figs with Goat's Cheese Recipe - Great British Chefs

www.greatbritishchefs.com

Helen Graves' stunning starter is comprised of figs roasted with pomegranate molasses for a sweet yet tangy finish, paired with creamy Kidderton Ash goat's cheese for a harmonious dish fit for a...

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Ingredients

  • 8 fresh figs, ripe
  • 3 tbsp of pomegranate molasses
  • 1 tbsp of honey
  • 1 tbsp of lemon juice
  • 1 pinch of salt
  • 1 goat's cheese log
  • 1 bunch of mint, (small) leaves picked

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