Easy Chicken Stuffed Peppers - Chicken Farmers

Ingredients

• 1 lb (0.5 kg) lean ground chicken
• 2 yellow peppers
• 1 red pepper
• 1 green pepper
• 1 jalapeño pepper, seeded, chopped
• 1/4 cup (60 mL) barbecue sauce
• 1 tbsp (15 mL) barbecue sauce
• 2 cups (500 mL) brown basmati rice, cooked
• 1 egg, medium
• 1 cup (250 mL) mushrooms, sliced
• 1 cup (250 mL) carrots, grated
• 1 tsp (5 mL) cumin, ground
• 8 sprigs parsley (optional garnish)