Halloumi & Vegetable Open Tart
This recipe is super quick to whip up for a delicious dinner when you just don't have the time or energy to spend a lot of time cooking. Vegan & Nut-Free.
Ingredients
- 1/2 Block of Hello Friend Foods halloumi
- 1 Sheet of vegan puff pastry
- 1-2 Zucchinis (depending on their size)
- 4-5 Large mushrooms (approx. 300g / 10.5oz)
- 1 Onion
- Salt & pepper to taste
- 1 – 2 tsp of Dried Italian herbs
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