Halloumi and Mediterranean Veggie Bake ⋆ SHE EATS
Gluten free halloumi veggie bake is full of flavour for veggie lovers
Ingredients
- 1 tbsp olive oil
- 1 tbsp tomato puree
- 1 tbsp smoked paprika
- 1 tbsp cumin
- 1 tin plum tomatoes
- 1 onion, diced
- 2 garlic cloves, minced
- 2 courgettes, sliced
- 4 tomatoes, diced
- 50 grams frozen peas
- 200 grams Halloumi, sliced
- Fresh basil
- Salt and pepper
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