Wick Fowler Chili (One Step Instruction) Recipe
STIR in seasoning mix from packet, tomato sauce and water and bring to a boil. Reduce heat and simmer, covered for 10 to 15 minutes, stirring occasionally.
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Ingredients
- For each packet of Wick Fowler Chili you will need:
- 1 pound – lean ground beef
- 8 ounces – tomato sauce
- 8 ounces – water
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