Paratha with cream cheese and vegetables omelette
Enjoy the creamy and homogenous texture and Mild taste of Puck Cream Cheese in this paratha and omelette recipe that makes for a delicious breakfast on the go.
Ingredients
- 1 tbsp Puck® Cream Cheese Spread - Vitamin D
- 1 paratha
- 4 eggs
- 1 tbsp butter
- 1 cup milk
- 1 onion Finely chopped
- 1 tomato Finely chopped
- 1 carrot Grated
- 1 pasilla chilli Finely chopped
- 2 tbsp cheddar cheese Grated
- 1 salt
- 1 black pepper
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