Smoked Paprika Feta Orzo Salad Best Cookout Side Dishes
Ditch the mayo This Easy Cookout Side Dish uses charred corn and smoked paprika for incredible depth See why this travels well for any BBQ
Ingredients
- 1 cup (180g) Orzo pasta
- 2 large Ears of fresh sweetcorn
- 6 oz (170g) Crumbled Feta cheese
- 1/2 cup (75g) Red onion, very finely diced
- 1/2 cup (75g) Fresh flat-leaf parsley, chopped
- 1/4 cup (30g) Fresh dill, chopped
- 1/3 cup (80ml) Extra virgin olive oil
- 1/4 cup (60ml) Freshly squeezed lemon juice
- 1 tsp Smoked paprika
- 1 clove Garlic, minced very finely
- 1 tsp Dijon mustard
- 1/2 tsp Fine sea salt
- 1/4 tsp Freshly ground black pepper
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