Sweet Potatoes with Sugared Pecans Recipe
Sweet potato recipe enhanced with crunchy sugared pecans! Try it as a Thanksgiving side dish, loaded with flavor to complete the meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Cooking tools:
- Saucepan
- Stove
- Colander
- Peeler
- Mixing bowl
- Hand mixer
- Spatula
- Oven
- Baking dish
- Nonstick skillet
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- Potatoes
- 6 medium (about 3 1/2 pounds) orange sweet potatoes or yams, cut into 2-inch chunks
- 3 tablespoons Land O Lakes® Butter
- 1 1/2 tablespoons firmly packed brown sugar
- 1 1/2 teaspoons ground cinnamon
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- Pecans
- 1 tablespoon Land O Lakes® Butter
- 1/3 cup chopped pecans
- 2 tablespoons sugar
- 1/4 cup sliced green onions
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