Honey Lime Grilled Shrimp And Pineapple Skewers
Once grilled, the shrimp and pineapple are easy to slide off skewers and into your wrap of choice. Serve with lime wedges and sliced avocado.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.besthealthmag.ca.
Ingredients
- 1 clove garlic (minced)
- 2 tbsp honey
- 1 tbsp lime juice (fresh)
- 1 tbsp soya sauce (sodium-reduced)
- 1 tbsp ginger (fresh and grated)
- 2 tsp coconut oil (Can substitute with olive oil.)
- 9 each green onions (white and green parts only, each cut into quarters)
- 24 each jumbo shrimp (raw, peeled and deveined)
- 24 chunks pineapple (fresh)
- 1 each red pepper (Seeded and cut tinto 24 pieces)
- 2 tbsp seasme seeds (toasted)
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