Smoked-Infused Halibut | Seafood Recipes | Weber Grills
Check out this delicious recipe for Smoked-Infused Halibut from Weber—the world's number one authority in grilling.
Keywords
- Weber
Ingredients
- 4 halibut fillets, each 6 to 8 ounces and 3/4 to 1 inch thick
- Kosher salt
- Coarse ground black pepper
- 1 tablespoon olive oil
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