WHOLEGRAIN SANDWICHES WITH BAKED BRISKET | Sokołów SA

WHOLEGRAIN SANDWICHES WITH BAKED BRISKET | Sokołów SA

sokolow.pl

Wholegrain sandwiches with baked brisket, spicy pickles, and honey mustard sauce. Perfect for a hearty meal!

View Original

Share this recipe:

Ingredients

  • Wholegrain toast bread
  • 500 g meat cut off beef brisket
  • salt, pepper
  • 1.5 teaspoon cayenne pepper
  • 1 tablespoon olive oil
  • favourite pickles, preferably spicy or sweet-and-sour; sliced
  • 100 g Philadelphia-type cream cheese
  • 150 g grainy mustard (French)
  • 50 g liquid honey

More Like This