PUMPKIN CHIA SEED PUDDING
Pumpkin Chia Seed Pudding—diabetes-friendly, easy to make with chia seeds, almond milk, pumpkin, and a dash of cinnamon. Perfect for a healthy dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.findtex.com.au.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Refrigerator
- Spoon
Ingredients
- 1/4 cup chia seeds
- 1 cup almond (or skim) milk
- 1/4 cup canned pumpkin (Cooked fresh pumpkin can be used and is better)
- 1/2 teaspoon cinnamon
- 1 pinch nutmeg
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