Paper Kebab Recipe - A Unique and Flavorful Twist on Traditional Kebabs
Paper Kebab, known as "Kağıt Kebabı" in Turkish cuisine, is a unique and flavorful dish where meat and vegetables are expertly seasoned and cooked ...
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Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Parchment paper
- Aluminum foil
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 pound lamb or beef, cut into bite-sized pieces
- 1 large onion, thinly sliced
- 1 bell pepper, sliced
- 2 tomatoes, chopped
- 2 potatoes, thinly sliced
- 2 cloves of garlic, minced
- 1/4 cup olive oil
- 1 teaspoon paprika
- 1/2 teaspoon cumin
- Salt
- pepper
- Fresh parsley, chopped for garnish
- Parchment paper or aluminum foil for wrapping
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