One-pan salmon with zucchini and potato wedges - Penguin Books Australia

One-pan salmon with zucchini and potato wedges - Penguin Books Australia

www.penguin.com.au

So easy to whip together, this one-pan meal has dinner on the table in 30 minutes!

View Original

Share this recipe:

Ingredients

  • 3 salmon fillets, about 120g (4oz) each
  • 450g (1lb) potatoes
  • 1 tbsp garlic-infused olive oil
  • 2 small courgettes (zucchini)
  • 4 large garlic cloves
  • 1 lemon
  • 30g (1oz) unsalted butter or dairy free spread*
  • freshly ground black pepper

More Like This