Creamy Chicken & Sage Gratinato Recipe | Abel & Cole
Quick, creamy pasta bake with organic chicken, sun-dried tomatoes, and fresh mozzarella—perfect in just 45 minutes!
Ingredients
- 200g chifferini or penne pasta
- 35g sun dried tomatoes
- 250g diced chicken leg
- 1 courgette
- 2 spring onions
- 2 garlic cloves
- A handful of sage, leaves only
- 125g mozzarella
- 227ml single cream
- 50g breadcrumbs
- 1tbsp balsamic vinegar
- 50g peppery salad mix
- Sea salt
- 4 tsp olive oil
- 2 tbsp water
- Freshly ground pepper
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