French onion soup 8 | Just A Pinch Recipes
Heat olive oil in pan and toss in onions. Once they start to pop a little add garlic and continue to cook over med high heat until sweated. add rosemary . pepper. Red pepper....
Ingredients
- 3 medium onions 2 sliced 1 chopped
- 4-5 clove(s) garlic diced
- 1 teaspoon(s) rosemary, dried
- 4 bay leaf
- 2 teaspoon(s) salt
- 1/2 teaspoon(s) pepper
- 1 dash(es) red pepper flakes
- 1 1/2 quart(s) beef broth
- 1/2 cup(s) cognac or white wine optional
- 4 slice(s) toasted french or italian bread 1 inch thick
- mozzarella
- 2 tablespoon(s) olive oil
- 2 teaspoon(s) sugar
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