Mai Tai - Sauced by Sunday

Mai Tai - Sauced by Sunday

saucedbysunday.com

Explore the tropical paradise in every sip with our Mai Tai recipe! Mix light rum, Cointreau, lime juice, and orgeat, top with dark rum, and garnish with mint and a cherry. Cheers to relaxation!

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Ingredients

  • 1oz light rum
  • ½oz Cointreau
  • ½ lime, juiced
  • ½oz orgeat
  • 1oz dark rum
  • Mint, lime, and/or cherry for garnish

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