Wheat Berry Salad with Roasted Carrots - Feed Your Potential

Ingredients

• 1 1/2 lbs carrots (peeled, cut in half lengthwise and sliced)
• 2 tsp olive or vegetable oil
• 1/2 tsp salt-free lemon pepper (seasoning blend)
• 1/4 cup sliced almonds (blanched)
• 1 1/2 cups water
• 1/2 cup wheat berries (uncooked)
• 1 1/2 Tbsp extra virgin olive oil
• 1 Tbsp cider vinegar
• 2 Tbsp Kalamata olives (pitted and chopped)
• 2 Tbsp Parmesan cheese (shredded)
• 1 1/2 tsp Lemon juice to taste
• 1/4 cup fresh oregano leaves (minced)
• 1/4 tsp smoked paprika
• 1/8 tsp ground black pepper