Croque Madame With Eggs

Croque Madame With Eggs

grasslandbutter.com

Creamy Bechamel sauce, melted Gruyere, and crispy bread in a cast iron skillet make for a delicious ham and egg sandwich—perfectly cooked in the oven!

View full recipe on grasslandbutter.com

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Ingredients

  • 5 tablespoons of unsalted Grassland Butter
  • ¾ cup milk
  • 1/4 cup all purpose flour
  • 1 teaspoon of salt
  • 4 slices of sourdough bread
  • 2 slices of Gruyere cheese
  • 2 eggs

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