Swiss Scalloped Potatoes | Canadian Goodness
This is the Swiss Scalloped Potatoes recipe.
Ingredients
- 6 cups (1.5 L) thinly sliced new potatoes
- 1/2 cup (125 mL) finely chopped onion
- 2 cups (500 mL) shredded Canadian Swiss cheese
- Salt and pepper to taste
- 1 can (10 oz / 284 mL) chicken broth
- 2 tbsp (30 mL) all-purpose flour
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