Essential Cuisine
Discover how to create a delicious Mushroom Cobbler with our easy-to-follow recipe, perfect for any casual dining venue.
Ingredients
- 440g self raising flour
- 2 tsp baking powder
- 75g grated cheddar
- 250g butter diced
- 2 tsp chopped tarragon
- Salt and pepper
- 1 egg for egg wash
- 1.5kg mushrooms
- 150g baby spinach
- 2 onions
- 4 cloves garlic
- 1 tsp chopped parsley
- 40g Essential Cuisine Wild Mushroom Sauce Base
- 230ml water
- 32g Essential Cuisine Bechamel Sauce Mix
- 250ml water
- 20g grated cheddar
- 10g Essential Cuisine Cheese Stock Mix
- 1 tsp nutmeg
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