Ingredients
- 100 g Olivenöl
- 650 g Wasser
- 1 TL Zucker
- ½ Würfel Hefe
- 250 g Mehl
- 1 TL Salz
- 300 g Kalbfleisch
- 5 Prisen Pfeffer
- 30 g Weißweinessig
- 30 g Kapern
- 100 g Oliven, schwarz, entsteint
- 180 g Thunfisch, in Öl
- 50 g Rucola
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