Jamies\' Fried Salmon With Chorizo Recipe
Delightful Jamies' Fried Salmon with Chorizo—spicy, fresh, and very easy to make in just 10 minutes! Perfect for a hearty dinner.
Ingredients
- 2 Salmon fillets with skin (à approx. 150 g; scaled)
- 300 g ripe cherry tomatoes (e.g. in different colours)
- 4 Stem/s Basil
- 8 black olives with stone
- 30 g Chorizo
- 7-10 Tbsp sea salt, black pepper
- 7-10 Tbsp Red wine vinegar
- 7-10 Tbsp Olive oil
More Like This
Smoky chorizo salmon | Salmon recipes | Jamie Oliver recipes
jamieoliver.com
Salmon with roasted cherry tomatoes | MummyPages.ie
mummypages.ie
Pan-fried salmon fillet with crispy chorizo Recipe | Food Network UK
foodnetwork.co.uk
One-Pan Creamy Tomato Salmon with Chorizo - Serving Dumplings
servingdumplings.com
Zarina’s Crispy Skin Salmon
linghams.uk
Salmon
en.filfilworld.com
Fried Salmon with Heavy Cream Sauce
sodelicious.recipes
Pan-Roasted Salmon with Cherry Tomatoes Recipe: How to Make It
tasteofhome.com